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[Warning] Food Toxin DESTROYING Your Liver

It’s no secret that Big Food is trying to kills us. 

For years, they’ve been pushing cancer-causing artificial sweeteners and heart-wrecking processed foods. 

But they didn’t stop there. 

A new study shows that another one of their “harmless” food additives can destroy your liver… make you fatter… and even give you diabetes. 

And the worst part? It’s EVERYWHERE!

Here’s what you need to know…

Monosodium glutamate – aka MSG– is a food additive used “enhance” flavor. 

But according to emerging research, it’s actually poisoning you. 

The latest research has revealed that MSG can cause seriously damage your health. 

It’s true, MSG is found naturally in some meat, dairy, and vegetables. But don’t let Big Food fool you into thinking there version of this stuff is natural.

You see, commercial food industry has synthesized MSG and used it as an additive for more than 100 years – despite the mountains of scientific evidence that MSG causes major harm to consumers.

In one study, Japanese researchers that MSG not only causes obesity but also diabetes and liver inflammation. 

Even worse? When the scientists took a closer look, they found that consuming artificial MSG can put your on the fast track to obesity – even if you’re dieting. 

And to top it off… another study a direct link between MSG and non-alcoholic fatty liver disease (NAFLD).

NAFLD is so dangerous because impact how your body processes sugar and can contribute to diabetes. 

MSG is everywhere (not just cheap Chinese food).

From Doritos and Pringles to Campbell’s soups and fast food, it’s not easy to avoid MSG – especially because labels don’t always call it by name. 

Here’s how to protect yourself and your loved ones from the dangers of MSG:

  • Always check labels – sometimes MSG is listed as hydrolyzed vegetable protein, yeast extract, soy extract, or hydrolyzed yeast extract
  • Avoid processed foods, salty snacks (chips, nuts, etc.), broths, convenience foods (ramen noodles, frozen dinners, etc.)
  • Be cautious when you go out to eat (heavy salad dressings, seasoned fries, breaded meat, and pasta sauces are common culprits)
  • Always opt for organic produce and natural ingredients

Avoiding MSG can also result in fewer headaches and stomach aches, weight loss, clearer skin, and more! 

You won’t know the good it can do for you until you do it.

Fighting For Your Health,

Susan White
Executive Director, Alliance For Advanced Health