Tasty Snack DESTROYS Breast Cancer
Many of our lives have been touched by breast cancer in one way or another.
Maybe you’ve watched your mother, sister, or aunt suffer through the mainstream’s barbaric treatments.
Or perhaps you’ve undergone the painful surgeries… scorching radiation… and sickening chemo yourself.
Either way, you know the toll this disease takes on your health and your life.
Luckily, there’s a better way to STOP breast cancer.
Research shows that a certain tasty snack can DESTROY breast cancer.
And you can see REAL results with just two servings!
An incredible new study from Marshall University proves that eating walnuts STOPS breast cancer growth… and PREVENTS it from forming in the first place.
For the study, women with breast cancer were randomly assigned to two groups. One group ate two ounces of walnuts a day and the other group did not.
Over time, the researchers discovered that more than 450 genes within breast cancer tumors were significantly altered in the group that ate walnuts.
The other group, however, was not so fortunate.
You see, these delicious little nuts have powerful anti-tumor and anti-inflammatory compounds such as polyunsaturated fatty acids, alpha-linolenic acids, and linolenic acids.
Together, these properties combat cancer cells, kill off existing growths, and prevent tumors.
And all it takes its two ounces – equivalent to two handfuls – of walnuts a day!
These incredible benefits are not just for women, either.
Walnuts have also been proven to prevent and fight prostate cancer, combat diabetes, support a healthy weight, lower blood pressure, and more!
If you or a loved one is suffering from breast cancer or you want to do everything you can to prevent this disease, simply add two handfuls of walnuts to your daily diet.
They taste amazing on their own, on top of a salad, or even in a smoothie!
Health experts recommend that you store your walnuts in the fridge or the freezer to extend their shelf-life.
And, of course, always buy organic.