Japanese Secret MELTS Blood Clots (5 Hours)
Blood clots aren’t just painful, they can be downright deadly.
These sticky cell masses can lead to heart attacks… strokes… and even stop your breathing.
And if they get dislodged from your veins, blood clots can take your life in just a matter of second.
Of course, the mainstream doesn’t offer any help.
They’ll just hand you a prescription for a risky blood thinner that can put your health in further danger!
Fortunately, there’s a better, natural way to stay free of blood clots.
And it’s all thanks to an ancient Japanese secret that can melt blood clots in just FIVE HOURS!
Nattois a pungent-smelling fermented soybean dish that has been served in Japanese culture for more than 1,000 years as a folk remedy for heart disease.
In recent years, researchers have found that this food contains a special enzyme called nattokinasewhich has been proven to:
- Support your body’s ability to break up and dissolve unhealthy blood clotting.
- Prevent blood clots from forming.
- Enhance your production of natural clot-dissolving agents.
- Stabilize blood pressure.
You see, natto stops clots at their source by dissolving a protein called fibrin.
Fibrin is essential for healing wounds.
For instance, if you have a broken blood vessel, fibrin will bond with your blood platelets to form a plug and heal the wound.
Your body naturally produces a substance called plasmin that breaks up and dissolves fibrin after your wound has healed.
But, as you get older, your plasmin levels diminish… and the fibrin left behind accumulates, thickens, and forms dangerous clots that set you up for a fatal heart attack or stroke.
Luckily, natto dissolves those risky fibrin build-ups.
And it does so even better than natural plasmin!
In one study, natto dissolved a blood clot in HALF the time it took for the control medication to eliminate an identical clot.
Plus, natto remained effective against other nearby clots for two to eight hours. Big Pharma drugs, and the other hand, only remain active for up to 30 minutes.
In another study, X-rays showed that the blood clots treated with natto had completely dissolved within five hours of treatment, and that normal blood circulation had been restored.
And the placebo group? They experienced no improvements even 18 hours after treatment.
Just imagine what nattokinase could do for you!
While the superfood natto can be hard to come by, nattokinase supplements are not uncommon and very affordable.
That’s a major savingscompared to pharmaceutical blood thinners that can cost as much as $1,500 for a single prescription.
If you or a loved one are suffering from blood clots or other circulatory issues, experts recommend nattokinase at 1,500-2,000 fibrin units per day.